Menus
HOURS OF OPERATION
Breakfast: 6.30 am - 10.30 am
Lunch: 11.00 am - 5.00 pm
Dinner: Fall 2026
$48 per adult
$25 per child (age 12 & under)
Farm Fresh Greens: Tomatoes, cucumbers, cheese, and quinoa with papaya seed dressing
Allergens: dairy
Fresh Cut Fruits: Kahuku sweet papayas, Dole Plantation pineapples, Ewa sweet watermelons and assorted melons
Allergens: none
Cold Somen Salad: eggs, fish cake, cucumbers, carrots, shaved lettuce and somen sauce
Allergens: egg, gluten
Basil Pesto Farro Salad: roasted Hamakua mushrooms and tomato with parmesan cheese
Allergens: pine nuts, dairy
Pasta Salad: mixed vegetables, prosciutto and parmesan cheese tossed in Italian dressing
Allergens: gluten, dairy, soy
Soba Salad: edamame, cucumbers, green onion, and soba sauce
Allergens: gluten
Quinoa Salad: Ho Farm tomatoes, bell peppers, mint, and feta cheese tossed with Champagne vinaigrette
Allergens: dairy
Sumida Farms Watercress and Tofu Salad: chili garlic soy sauce
Allergens: soy, gluten
Ho Farms Tomato Caprese Salad: mozzarella pearls, sweet Maui onion, fresh basil and balsamic glaze
Allergens: dairy
Soft Scrambled Walalua Cage-Free Eggs: cheddar cheese and salsa
Allergens: dairy, egg
Farm Fresh Spinach Frittata: Big Island goat cheese and roasted tomato
Allergens: dairy, egg
Hawaiian Style Pineapple Upside Down Pancake: coconut syrup
Allergens: gluten, dairy
Wonder Fries: twice-cooked fingerling potatoes tossed in garlic oil
Allergens: dairy
Classic Ham and Poached Eggs: hollandaise sauce on english muffin
Allergens: gluten, egg, dairy
Smoked Salmon Spinach & Poached Egg: trout roe, Yuzu kosho hollandaise sauce
Allergens: gluten, egg, dairy
Kalua Hash: poached eggs over rice with chili water hollandaise sauce
Allergens: gluten, egg, dairy
Loco Moco: hamburger patty and poached egg over rice with brown gravy
Allergens: gluten, egg
Reuben: sauerkraut, poached egg, and Thousand Island hollandaise sauce
Allergens: gluten, egg
Florentine: creamed spinach, poached egg and hollandaise sauce
Allergens: gluten, egg, dairy
BSET: bacon, spinach, poached egg, tomato, and hollandaise sauce
Allergens: gluten, egg, dairy
Crispy Applewood Smoked Bacon
Grilled Portuguese Maui Sausage
Maple Glazed Chicken Sausage
Local Boy Fried Rice: Kalua Pork, eggs and onions
Allergens: gluten, egg
Kim Chee Fried Rice: eggs and scallions
Allergens: gluten, egg
Lap Cheong Fried Rice: eggs and onions
Allergens: gluten, egg
Vegetarian Fried Rice: peas, carrots, and eggs
Allergens: gluten, egg
Gray's Beach Garlic Shrimp Fried Rice: scrambled egg whites and scallions
Allergens: gluten, eggs, sesame, shellfish
Ginger Scallion Fried Rice: scrambled egg whites
Allergens: gluten, eggs, sesame
Longanisa Fried Rice: vinegar-flavored Filipino sausage, onions, and egg
Allergens: gluten, eggs
Oven Baked Pastries: croissant, Danish, muffin, local fruit bread
Allergens: dairy, gluten
Island Malasadas: Portuguese style donut fried and served alongside your choice sugar:
Sugar Flavors: cinnamon, lihing mui, matcha, plain
Allergens: gluten, dairy, egg
Farm Fresh Cage-Free Eggs: Kalua pork, ham, kim chee, onions, tomatoes, spinach, mushrooms, peppers, cheddar cheese
Allergens: dairy with cheese, egg
A deep lineup of fresh fish, seasoned rice, and local flavor
Build Your Own Poke Bowl → $28
Finished with sweet onion, scallions, furikake, arare rice pearls, and masago roe
1. Select Base
Sushi Rice
Mixed Green Salad
2. Select Fish
Hawaiian yellowfin ahi tuna
Atlantic wild-caught salmon
Ho Farms tomatoes, tofu & Kahuku sea asparagus
3. Select Style
Spicy Togarashi – sriracha, Japanese mayonnaise, kabayaki sauce, tobiko, sesame oil
Allergens: gluten, egg, sesame
Hawaiian Shoyu – soy sauce, onion, sesame oil, chili garlic sauce
Allergens: gluten, sesame
Because the only thing better than splitting a peak with your friends, is splitting fries with them
Spicy Ahi Poke Nachos Dynamite: crispy wonton chips, guacamole, spicy ahi poke, kabayaki sauce, furikake - $28
Allergens: gluten, egg, sesame
Fried Calamari Strips: pickled asian vegetables, charred lemon, yuzu kosho aioli - $25
Allergens: gluten, shellfish, egg
Local Style Sticky Shoyu Garlic Wings: crispy chicken wings tossed in chili garlic sauce - $24
Allergens: gluten
North Shore Coconut Crusted Shrimp: garlic chili cilantro aioli - $28
Allergens: gluten, shellfish, egg
Garlic Truffle Fries: parmesan cheese, served with truffle aioli and sriracha ketchup - $15
Allergens: dairy
Boiled Peanuts: Island-style boiled peanuts, sea salt brine - $16
Allergens: peanuts
Chili Garlic Edamame: stir-fried edamame tossed in chili garlic sauce - $16
Allergens: gluten, sesame
Kamaboko Dip: fishcake blended with cream cheese, takuan, served with crispy wonton chips - $18
Allergens: gluten, sesame
Beer Battered Onion Rings: aioli, ketchup and ranch dressing - $16
Allergens: gluten, dairy
Bumboocha Sampler: local style sticky shoyu garlic wings, North Shore coconut crusted shrimp, chili garlic edamame
Allergens: gluten, sesame, shellfish, egg
Just like the perfect barrel, it’s what’s inside that counts. Explore a fresh lineup of greens packed with flavor
Harvest Greens: Maris Garden field greens, Kahuku papaya, Ho Farms grape tomatoes, golden beets, Big Island goat cheese, tabbouleh farro, creamy lilikoi vinaigrette - $22
Allergens: dairy
Local Style Caesar Salad: Kula romaine lettuce, taro croutons, crispy pipikaula, lemon-scented Caesar dressing, shaved parmesan cheese, tomatoes, and grated bonito - $24
Allergens: egg, dairy
Enhancements:
Grilled chicken breast | $6
Grilled catch of the day | $8
Grilled shrimp (3pc) | $12
Island Fruit Salad: Seasonal local fruits, toasted macadamia nuts, local honey, coconut haupia
Allergens: tree nuts
Acai Bowl: seasonal berries, banana, fresh ube, granola, local honey - $17
Allergens: gluten
Handmade classics, shaped to your taste: pick the one that fits your style
Hinahina Burger: half-pound American Wagyu Patty, prosciutto, melted brie cheese, Maui onion jam, and arugula on a toasted brioche bun, served with French fries - $32
Allergens: dairy, gluten
Teri Deluxe Burger: double smashed patties, teriyaki aioli, American cheese, Maui onions, lettuce, and tomato on a toasted brioche bun, French fries - $30
Allergens: gluten, dairy
Da Classic Smash: double smashed patties, caramelized onion, pickles, and Chef Darren’s secret sauce on a toasted brioche bun, served with French fries - $30
Allergens: gluten
Korean Fried Chicken Sandwich: crispy buttermilk chicken, shaved lettuce, and gochujang aioli on a toasted brioche bun, served
with French fries - $30
Allergens: gluten, egg, dairy, sesame
Umami Veggie Burger: black bean veggie patty, mushroom duxelle, provolone cheese, lettuce, tomato, and onion on a toasted brioche bun - $30
Allergens: gluten, dairy
Gray’s Beach Fish Tacos: two fried catch of the day tacos, shaved cabbage, chipotle crema, and lemongrass salsa on corn tortillas, served with chips and salsa - $27
+++ Add another for $10
Allergens: dairy, gluten
Beef Bulgogi Tacos: two sweet soy-marinated beef, salted cabbage, kimchi, garlic crunch, and gochujang aioli on corn
tortillas, served with chips and salsa
+++ Add another for $10
Allergens: gluten, egg
Local-style plate lunches are served with two scoops of steamed white rice and a choice of mac salad or green salad
Huli Huli Chicken: two Hawaiian-spiced chicken thighs, fire-grilled - $30
Allergens: gluten
South Shore Garlic Shrimp: seven pieces sautéed garlic shrimp tossed in a spicy soy sauce, butter, garlic - $36
Allergens: shellfish, dairy, gluten
Honolulu Beerworks Battered Catch: two 3oz. Honolulu Beerworks beer-battered catch of the day, Hawaiian-spiced seasoning, served with yuzu kosho aioli - $32
Allergens: gluten, dairy
Loco Moco: two hamburger patties, Hamakua mushroom brown gravy, two sunny-side-up eggs - $30
Allergens: gluten, egg
Mixed Plate: Choose any two plate lunch favorites, served with, seaweed salad, fried mandoo, and kim chee - $40
Allergens: gluten, egg
Select Two:
Huli Huli chicken thigh (1 Piece)
South Shore garlic shrimp (3 Pieces)
Honolulu Beerworks battered catch (1 Piece)
Loco moco patty with a sunny-side-up egg (1 Piece)
Keiki Crispy Chicken Tenders: crispy chicken tenders, served with fruit cup, vegetable sticks, and French fries - $19
Allergens: gluten
Keiki Grilled Fish: fresh local fish, served with fruit cup, sweet potato and vegetable sticks - $19
Keiki Grilled Cheese: toasted white bread with American cheese, served with fruit cup, French fries and vegetable sticks - $19
Allergens: gluten, dairy
Keiki Burger: smashed beef patty, American cheese, served with fruit cup and French fries - $20
Allergens: gluten, dairy
Keiki Cheese Flatbread: tomato basil sauce, mozzarella cheese, served with fruit cup - $19
Allergens: gluten, dairy
Every good session deserves a sweet finish
Island Style Malasada: two Portuguese-style fried doughnuts tossed in sugar and filled with ube or chocolate haupia - $16
Allergens: gluten, egg, dairy
Auntie Karen’s Strawberry Jello Cheesecake Pie: diamond Bakery graham cracker crust, fresh berries, whipped cream - $16
Allergens: gluten, dairy
Chocolate Coconut Smore Pie: layered chocolate and coconut pie, torched marshmallow, Diamond Bakery graham cracker crust, fresh berries, whipped cream - $16
Allergens: gluten, egg
Banana Lumpia: Five crispy fried banana lumpia, topped with powdered sugar - $16
Allergens: gluten
Halo-Halo: Ube ice cream, mochi balls, coconut, azuki bean, Halo-halo fruit & jelly mix
Allergens: dairy
Viarae Prosecco, lemon, club soda
Your Choice Between:
- “Dawn Patrol” - 1920 Select Aperitivo
- “Whitewater Blossom” - Suro Elderflower Liqueur
- “Easy Rider” - Tramonto Limoncello
Zero-Proof Options $14
THE SPRITZ LINEUP $39 – a flight of all 3 expressions
Zero-Proof Flight $20
UPCOUNTRY KICKBACK $19 – Moscow Mule with local flair
Pau Maui Vodka, lime, seasonal puree, Fever-Tree ginger beer
PINEAPPLE & GINGER $19 – Vodka Collins
Tito’s Vodka, lemon, pineapple & ginger, club soda
CITRUS & GARDEN $19 – Gin Collins
The Botanist Gin, blood orange, lemon, club soda
MANGO & BARREL $19 – Whiskey Collins
Penelope Four Grain Bourbon, lemon, mango, club soda
GRAY’S MAI TAI $21 – Hinahina Signature Mai Tai
Rhum JM Terroir Volcanique, Koch Mezcal, SGD Macadamia Nut Orgeat, Ancho Reyes Verde, pineapple & lime
Allergens: tree nuts
ELECTRIC REEF $19 – Hinahina Signature Blue Hawaii
Pau Maui Vodka, Avua Cachaca, blue curaçao, banana, pineapple & lime
MIDNIGHT PADDLE $19 - Tropical Espresso Martini
Koloa spiced rum, Café Borghetti coffee liqueur, coconut, coffee concentrate
TIGHT LEASH $19 – Spicy Guava Margarita
Maestro Dobel, triple sec, guava, jalapeño, lime
SOUTH SHORE DRIFT $20 – Citrus, Lychee Martini
Tito's Vodka, Bianco vermouth, grapefruit, lychee, lemon, sea salt
JAM SESSION $20 – Passionfruit Margarita
Partida Blanco, Botanika Angelika Amaro, passionfruit, lime
Smooth Talker $20 - Frozen Hugo Spritz
Gabbiano Pinot Grigio, elderflower, mint, lime
Zero-Proof Cocktails
CANOES – A social lineup, approachable, easy, everyone’s welcome
blue curaçao, grapefruit, quince, lime
QUEENS – Iconic longboard wave, smooth, stylish, flowing rides
SDG macadamia nut orgeat, passionfruit, lemon, orange blossom, honey
POPS – fun, social, unserious
orange, banana, coconut water, lime
Classic Hawaiian Mai Tai
Classic Blue Hawaii
Piña Colada or Ube Colada
Lava Flow
Chi Chi
Sparkling
VIARAE, PROSECCO, ITALY 17 | 75
CESARINI SFORZA, BRUT ROSÉ, ITALY 19 | 85
DOMAINE CARNEROS, BRUT, CARNEROS CA 21 | 95
PIERRE CHAVIN, SPARKLING CHARDONNAY, FRANCE 15 | 68
ZERO-PROOF
Whites
ROMBAUER, CHARDONNAY, CARNEROS, CA 21 | 95
BEZEL, CHARDONNAY, SAN LUIS OBISPO, CA 17 | 75
MASO CANALI, PINOT GRIGIO, ITALY 17 | 75
INFAMOUS GOOSE, SAUVIGNON BLANC, NEW ZEALAND 17|75
Reds
ROSE GOLD, ROSE, COTES DE PROVENCE, FRANCE 18 | 80
ALEXANDER VALLEY VINEYARDS, CABERNET SAUVIGNON, CA 19|85
GREENWING, PINOT NOIR, WILLAMETTE VALLEY OR 17 | 75
DENNER, “NIGHTSHADE”, RED BLEND, PASO ROBLES CA 21|95
Hinahina Lager $13
Honolulu, Beerworks, Honolulu HI
Longboard Lager $11
Kona Brewing Co., Big Island HI
Big Wave Golden Ale $11
Kona Brewing Co., Big Island HI
Aloha Blonde $11
Aloha Beer Co., Honolulu HI
OMG Hazy IPA $12
Maui Brewing Co., Maui HI
Lei’d Back Lilikoi Cider $11
Paradise Ciders, Mililani HI
High Noon Seltzers $10
Assorted Flavors, USA
Heineken $10
Pale Lager, Netherlands
Michelob Ultra $10
Light Lager, USA
Run Wild, ZERO-PROOF $9
IPA, Athletic Brewing, San Diego, CA
Upside Dawn, ZERO-PROOF $9
Golden Ale, Athletic Brewing, San Diego, CA
Soda $5
Coke, Diet Coke, Coke Zero, Sprite, Ginger Ale, Lemonade
Juice $7.5
Cranberry, Guava, Orange, Pineapple
Iced Tea $ 5
Coconut Water $9
Red Bull $9
Bottled Water $8
Sparkling Water - Rotating selection